Old-fashioned western food
Old-fashioned western food restaurant
It takes 2 weeks to make our demi-glace sauce to bring original flavor of vegetables and meat.
Beef stew and beef tongue stew are very popular among regular customers. Deep fried shrimp and flied mashed potato ball with cream crab are popular among female customers.
・Deep fried shrimp and flied mashed potato ball with cream crab 2,700 yen
・Beef Stew 3,850 yen
・Teriyaki Tenderloin 5,800 yen
Ochazuke, rice in hot tea soup is complimentary
・Deep fry combo 4,200 yen
・Stew combo 5,300 yen
・Teriyaki combo 7,300 yen
・Beef tongue stew 5,200 yen
|Address||Ninenzakahotori Koudaiji Higashiyama-ku Kyoto City zip:605-0826|
|Business hour||Lunch time/ 12：00～14：30（L・O）
(Dinner time:Please make reservation by telephone)
|Regular holiday||Every wendnesday and Thursday on first and third week|
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